$16
188 in stock
Inspired by the flavours of the Mediterranean, Taipan BBQ’s Mediterranean Magic is a zesty blend of Rosemary, Lemon, Black Pepper and Chilli, a perfect rub or seasoning.
With this combination of herbs and spices you can expect woodsy aromatics with notes of evergreen, citrus, pepper, mint and floral, the flavours will bring your food to life with a sharp, earthy, citrus fresh and somewhat minty flavour with a hint of chilli.
It all balances together perfectly for most savoury dishes that include roast veggies, grilled or baked chicken and fish, add to soups and stews for some extra oomph!
Can be used as a rub!
Tip: A good rub has sugar and salt to amplify the flavours and allows the rub to penetrate the meat better, the sugar helps with crust formation and browning. It will also balance any bitterness.
Made with all natural ingredients and None of the Nasties.
Stock
188 in stock
Nutrition Information
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Sea Salt, Sugar, Rosemary, Black Pepper, Lemon Peel, Chilli Flakes, Coriander Seed, Fennel Seed, Thyme
| Weight | 0.3 kg |
|---|---|
| Dimensions | 7.5 × 7.5 × 16 cm |
| Heat | |
| Size | 150g |
| Barcode | "0799632178620" |
| Australian % Ingredients | 72 |
| Brand |
Peri Peri is Portugal’s favourite choice for fast food: an entire chicken butterflied open and served alongside a halo of homemade French fries and pillows of rice. Each mouth-watering bite infuses the palate with juices from the meat and spices. Use this amazing Kumari rub directly on your chicken or make up a marinade with olive oil, garlic, lemon & wine.
Ingredients: Sea Salt, Sugar, Pepper, Mint, Garlic, Onion, Paprika, Allspice, Cloves, Oregano, Parsley, Rosemary & Thyme
Garlic, related to onion, leeks and chives is widely used as flavouring in cooking and has also been known for its medicinal benefits throughout ancient and modern history.
This is a medium heat Lamb Korma cooked with yoghurt, fruit and nuts. It can be cooked with lamb, beef or chicken, with vegetables and potatoes.
This 250g jar will cook with approximately 8kg of meat, vegetables or seafood – 40 servings.
Mild and delicious, this chicken korma featuring cashew nuts, can be cooked with yoghurt or coconut cream.
Great also with lamb or beef, with vegetables and potatoes as well.
This 250g jar will cook with approximately 10kg of meat, vegetables or seafood – 50 servings.
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