The latest from Cobra Chilli, Mudgeeraba Spices and the rest of the flavour family…
SEASONING GUIDE · FLAVOURANDSPICE.COM.AU The Boldness of Jambalaya Creole Seasoning The taste of Louisiana’s most celebrated cooking tradition — smoky, herbaceous, and gloriously spiced By
The Magic of Brazilian BBQ Rub Inspired by the legendary churrascarias of Brazil — a bold, smoky rub that turns every grill night into a
The Boldness of Arabian Spice A bold, aromatic blend inspired by the spice routes of the Arabian Peninsula — and how to make it the
The Magic of Berbere Ethiopia & Eritrea’s fiery, complex spice blend — and how to bring its extraordinary depth into your kitchen By Flavour &
The Magic of Baharat The Middle East’s most versatile spice blend — and how to unlock its full potential in your kitchen By Flavour &
Morocco’s most celebrated spice blend — and how to make it shine in your kitchen By Flavour & Spice · April 2026 · 5 min
Is Indian food always spicy? Nope — and that’s one of the biggest myths. At Mudgeeraba Spices & Curry Blends, we hear this all the
Madras vs Alleppey & Do You Need Black Pepper? Turmeric has become increasingly popular in animal care, with many pet owners using it as part
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Do you think that day is possible? When the family has eaten too much Butter Chicken? I kinda think not, but you just never know.
*Excludes Bulk Spices
