Flavour & Spice

Rated 5.00 out of 5 based on 1 customer rating

(1 customer review)

SPG Steak & Fish Rub (200g)

$16

Arabian Za’atar Spice Blend (150g)

$18

Egyptian Dukkah with Almonds (175g)

$18

Rated 5.00 out of 5 based on 3 customer ratings

(3 customer reviews)

Chai Spice Masala (180g)

$16

Coconut Salted Caramel Dessert Sauce (250ml)

$14

Lemon Meringue Pie Sauce (250ml)

$14

Royal Banoffee Pie Sauce (250ml)

$14

Rated 2.00 out of 5 based on 1 customer rating

(1 customer review)

Sweet Rhubarb Crisp Pie Sauce (250ml)

$14

Rated 5.00 out of 5 based on 2 customer ratings

(2 customer reviews)

Garam Masala Spice Blend (180g)

$16

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The Full-Fat or Low-Fat debate

This delicious debate bubbles up from our diverse views on health, flavour, and kitchen traditions. Full-fat coconut cream, butter and sour cream are the rock

Korma and Masala – What’s the difference?

Mudgeeraba Spices Korma and masala options are both popular types of dishes in Indian cuisine, but they can have differences in terms of ingredients, preparation

Why? Is Curry Served in Copper Bowls

Whether its Butter Chicken or Lamb Korma, curry is often served in copper bowls for both practical and aesthetic reasons. Traditionally, copper has been used