Description
Nutrition Information
Servings per package:
7
Serving size:
40
g
Average Qty
per Serving
Average Qty per 100g
Energy
441 kJ
1100 kJ
Protein
1.6 g
3.9 g
Fat, total
8.8 g
21.9 g
-saturated
0.7 g
1.7 g
Carbohydrate
3.8 g
9.6 g
-sugars
2 g
4.9 g
Sodium
264 mg
661 mg
Ingredients
Water, Vinegar, Canola Oil, Coriander Seed, Onion, Cayenne, Turmeric, Cumin Seed, Fenugreek Seed, Pepper, Sea Salt, Garlic, Ginger, Fennel Seed
Recipe
Ingredients:
- 2 tbsp Durban Curry Paste
- 500 grams Chicken/Beef/Lamb, cut small
- 1/2 cup coconut cream
- 200 grams tomatoes or 50 grams tomato paste (optional)
Method:
- Add the Durban Curry Paste to a pan, add the meat and seal on high heat, stir well.
- Add the coconut cream, tomatoes and enough water to make gravy to cook.
- Bring to the boil, then cook simmering until the meat is tender and the liquid has reduced.
- Serve the curry with rice, Naan bread, yoghurt and chutney, or go for a traditional South African Bunny Chow option 🙂
Scott (verified owner) –
Great product and super easy to use, I have used Mugeereba products for the best part of 10 years and they keep evolving and introducing new items and this will be a weekly go to for me. Great taste and everyone loved it