Sambal Kachang (Satay Sauce) Paste Medium (390g)
Medium
$0.56 per serve (39 serves)
AUD $22
$0.56 per serve (39 serves)
Out of stock
How to use:
To make amazing Satay Sauce, simply add 5 tbsp (100g) of Sambal Kachang Satay Sauce Paste to 200ml of Coconut Cream and 1tbsp (20ml) of Soy Sauce. Bring to the boil, stir well to combine, then it’s ready to serve.
For a creamier texture, blend slightly after boiling – just enough to still leave chunky peanuts in the sauce.
For a milder heat, add an extra 50ml of Coconut Cream to the above recipe.
Alternatively, add 1 tbsp of Sambal Kachang Satay Sauce Paste (or to taste) to any stir fry.
Servings per package: 39
Serving size: 10g
| Avg Qty per Serving | Avg Qty per 100g | |
|---|---|---|
| Energy | 225kJ | 2250kJ |
| Protein | 1.3g | 12.6g |
| Fat, total | 4g | 40g |
| — saturated | 0.6g | 6g |
| Carbohydrate | 3g | 29.9g |
| — sugars | 2.5g | 24.9g |
| Sodium | 56mg | 562mg |
Peanuts (41%), Sugar, Cayenne Chilli, Olive Oil, Apple Cider Vinegar, Onion Powder, Sea Salt, Garlic Powder, Galangal
Reviews (2)
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Kevin Drake –
Great Taste on all of our BBQ meats
Vicky Cooper Cooper –
Excellent product. Will definitely buy again.