Fever Chilli Sauce Extreme (150ml)
AUD $20
50% of this sauce is made from the Guinness World Record Hottest chilli in the world – the Carolina Reaper from the USA.
The Carolina Reaper (HP22B) chilli was ranked as the hottest chilli in the world, according to Guinness World Records in 2013 at an average of 1,569,300 Scoville Heat Units.
Then in early 2018, it was re-tested and re-classified at 1,641,183 – Wow, that’s HOT!
UPDATE: Reaper just lost the title to a new cowboy in town known as the “Pepper X” Yes! Cobra Chilli is on the lookout to get a hold of this outlaw chilli.
While the Carolina Reaper originated from the USA we have it grown especially for us right here in Queensland.
This all-natural sauce with a beautiful home made chunky consistency delivers a delicious taste and wonderful aroma. It has a very nice upfront flavour from the tomatoes and sugar with a slight hint of garlic and onion. Directly after tasting, the extreme heat of the Carolina Reapers really packs a punch.
Servings per package: 30
Serving size: 5g
| Avg Qty per Serving | Avg Qty per 100g | |
|---|---|---|
| Energy | 19kJ | 370kJ |
| Protein | 0.1g | 2.5g |
| Fat, total | 0g | 0.8g |
| — saturated | 0g | 0.1g |
| Carbohydrate | 0.6g | 12.2g |
| — sugars | 0.5g | 10.9g |
| Sodium | 12mg | 244mg |
Fresh Carolina Reaper Chilli (50%), Fresh Tomato, Fresh Onion, Fresh Garlic, Sugar, Vinegar, Cumin Seed, Sea Salt, White Pepper
Best used in cooking such as Spaghetti Bolognese, chilli con carne, stir fry or build it into your own gourmet pizza for that special, cooked-in heat.
- 2017 Screaming Mi Mi Awards (New York, USA): 3rd Place in the XXX Hot Sauce category
- 2016 Mr Chilli Awards (Sydney, Australia): 1st Place in the XXX Heat category
- 2014 Hot Pepper Awards (New York, USA): 3rd Place in the Extra Hot Specialty Sauce category
Brandon –
I won this chilli sauce in a chilli competition only recently and I have used this in almost everything I eat. Best part about it is I don’t need to use much because it is so pure in chilli. Honestly one sauce I will buy and I’ll know it’s not on the ‘weakness’ setting. Cheers guys you have a customer for life!!
tracey –
Hey Brandon, Congrats on the chilli comp! You must be a bit of a chilli legend to get through for the win, thanks so much for the feedback and we look forward to catching you next comp 🙂 Chilli on!
Chris –
At the Sydney Easter show I got three jars and just came back to order more. I love this because it has a great flavour and equally great heat
tracey –
Awesome! Thanks, great to hear from a chilli fan!
Mrs s johar –
Have been using your products for few years buying @ your Floriade stand.
Have shared with family too n happy to receive their positive reactions.
Hv also purchased extra bottles for them
Wishing you a very blessed successful climbing to the peaks of your success.
Flavour & Spice –
You made our day! thank you 🙂
Mike –
This was a reorder for this Fever Chilli Sauce. I love it. But user beware it is very hot and a small amount in a dish will be sufficient – A teaspoon in a curry will be more than enough but the flavour is just what you need to spice up a bland curry. Superb!
Anna –
Great punch, great flavour – looking forward to every time we use it… same for the Black Harvest, fabulous sauce – definitely 5 stars!!
Rifah Tamanna –
My partner and I tried it first at the Easter show, kind of as a challenge to who has better spice tolerance. Given my Asian background I was sure I’d win but unfortunately my partner beat me to this very badly. It was a fun activity and we were also super impressed to how good the variety of sauces were, specially this one. It’s honestly amazing and it’s not surprising that fever is almost always out of stock.