Carolina Reaper Chilli Mash Extreme (1 Litre) LIMITED STOCK

LIMITED STOCK – Unknown when back in stock once this is gone.

This is pure Carolina Reaper mash — made for serious chilli lovers, chefs, and heat-seekers who want full control over flavour and fire.

Crafted with 85% fresh Carolina Reaper chilli and 15% vinegar for preservation, this mash delivers raw, unfiltered heat with no fillers, no sugar, and no distractions.

 Flavour Profile

Don’t be fooled — the Carolina Reaper isn’t just heat.
It starts fruity and slightly sweet, followed by an earthy depth, then builds into an intense, lingering burn that keeps climbing.

This is clean heat, not harsh heat.

 How to Use

A little goes a very long way.

• Add drops to curries, chilli, soups, and stews
• Blend into BBQ sauces or marinades
• Mix into mince, sausages, or burger patties
• Stir into oils, butters, or mayo for custom heat
• Use as a base for your own hot sauces

 Heat Warning

This product contains one of the hottest chillies in the world.
Use sparingly. Gloves recommended. Not for beginners.

 Ingredients

• Carolina Reaper chilli (85%)
• Vinegar (15%)

The Carolina Reaper (HP22B) chilli was ranked as the hottest chilli in the world, according to Guinness World Records in 2013 at an average of 1,569,300 Scoville Heat Units.

Then in early 2018, it was re-tested and re-classified at 1,641,183 – Wow, that’s HOT!

UPDATE: Reaper just lost the title to a new cowboy in town known as the  “Pepper X”  Yes! Cobra Chilli is on the lookout to get a hold of this outlaw chilli.

While the Carolina Reaper originated from the USA we have it grown especially for us right here in Queensland.