Additional information
Weight | 0.04 kg |
---|---|
Dimensions | 8 × 12 × 1.2 cm |
Barcode | "0796167987130" |
$2.90
Blended with Australian and imported Ingredients:
Onion, Cayenne, Paprika, Cumin Seed, Garlic, Mustard Seed, Sea Salt, Thyme, Pepper, Oregano
Great ways to use Cajun:
Stock
Weight | 0.04 kg |
---|---|
Dimensions | 8 × 12 × 1.2 cm |
Barcode | "0796167987130" |
Origin: Germany
Parsley is a type of herb that is commonly used in cooking and garnishing. It has a bright green color and a slightly bitter, fresh taste. Parsley is often used to add flavour to soups, stews, salads, and sauces. It is also used as a decorative garnish for many dishes. In addition to its culinary uses, parsley is known for its health benefits. It is a good source of vitamins A, C, and K, as well as folate and iron. Parsley is also believed to have anti-inflammatory properties and may help to improve digestion. Overall, parsley is a versatile herb that can add both flavour and nutrition to your meals.
Curry Leaves Whole are aromatic herbs that lend a unique, slightly citrusy flavour to South Indian curries, dals, and chutneys. When fried in oil, they release a nutty aroma, adding depth and complexity to many dishes.
Citric Acid (E330) Food Grade is a versatile ingredient used for its tangy taste and preservative qualities, essential in candy making, baking, and as a natural cleaning agent, offering a sour zest that enhances flavours and freshness.
Madrasi Express Curry Masala (with Pepper) Medium offers a spicy, peppery twist on traditional Indian masala blends. Ideal for those who appreciate a deeper heat, it’s perfect for enhancing the flavours of curries, stews, and marinades.
This North Indian curry originates from the where the Taj Mahal is located in India.
This spicy lamb curry, featuring coconut milk, is excellent used also with beef, goat or chicken.
This 280g jar will cook with approximately 6kg of meat, vegetables or seafood – 30 servings.
Grid Mesh Wall Rack
6 x wall mounting fixtures
52 x 10cm hooks
Colour: Black
This is a curry with fantastic African influences. It is an unroasted, general purpose curry, excellent for vegetables, lamb, beef, chicken or fish.
What is Bunnychow?
Bunny chow is a South African fast food dish that originated in the Indian community of Durban. It consists of a hollowed-out loaf of bread filled with curry. The bread used is typically a white bread loaf, and the center is scooped out to make space for the curry filling, which can be made with various ingredients such as chicken, beef or veggies.
Bunny chow has a unique history, believed to have been created by Indian immigrants in Durban who needed a convenient way to carry their lunch to work. The dish has since become a popular street food in South Africa and is enjoyed by people of all backgrounds. Bunny chow is often eaten with one’s hands, tearing off a piece of the bread to scoop up the delicious curry filling. It has evolved over time with different variations and spice levels to suit different tastes.
Also this curry can be cooked using any kind of liquid i.e. coconut milk, water, tomatoes, cream, yoghurt, sour cream etc.
Best used for cooking any kind of meat, seafood, vegetables or lentils.
This 280g jar will cook with approximately 6kg of meat, vegetables or seafood – 30 servings.
Origin: Blended from imported ingredients
Ingredients: salt, dehydrated vegetable, spices, pepper, herbs, flavour enhancer E365, canola (not blended by Flavour and Spice)
Moroccan spice blend is a versatile spice mixture used in Moroccan cuisine. It typically includes a combination of cinnamon, cumin, coriander, ginger, paprika, turmeric, and other spices. It can be used to add flavour to meats, vegetables, stews, soups, rice, and couscous dishes. It can also be used as a rub for meat or fish, or as a seasoning for roasted vegetables. Additionally, it can be used to add flavour to dressings, marinades, and dips.
Chive Flakes add a mild onion-like flavour to dishes, ideal for garnishing and adding a fresh touch to salads, soups, and baked potatoes, offering a convenient way to incorporate the taste of chives into your cooking.
This chutney has proven to be very popular. It is sweet and summery with amazing Lime flavour and a good ‘kick’ of chilli at the end.
Care instructions:
Do NOT Refrigerate EVER. Serve with a clean dry spoon and store in the pantry after opening.
This chutney will remain in perfect condition as long as you ensure there is no contamination from food or water particles.
Never return any unfinished portions to the jar or use a serving utensil used for anything else.
Peppercorn Black Cracked 16/24 Medium offers a versatile spice level with a medium grind, ideal for everyday cooking. It adds a pungent, sharp flavour to dishes, suitable for a wide range of culinary applications.
Origin: Germany
Parsley is a type of herb that is commonly used in cooking and garnishing. It has a bright green colour and a slightly bitter, fresh taste. Parsley is often used to add flavour to soups, stews, salads, and sauces. It is also used as a decorative garnish for many dishes. In addition to its culinary uses, parsley is known for its health benefits. It is a good source of vitamins A, C, and K, as well as folate and iron. Parsley is also believed to have anti-inflammatory properties and may help to improve digestion. Overall, parsley is a versatile herb that can add both flavour and nutrition to your meals
Get an instant $10 OFF your next order and stay up to date with the latest from Flavour & Spice including events, recipes, new products and exclusive offers only available to our VIPs.*
* Limit one per customer. First time subscribers only.
Choosing the right herbs and spices is essential to make your dishes flavourful and delicious. Whether you’re cooking meat, vegetables, or grains, herbs and spices
What’s all the fuss about? With its complex flavours, rich texture, heady aromas and luxe creaminess, its no wonder that so many people love this
So, how did it all begin? Contrary to what many people believe, buffalo wings don’t actually come from buffaloes. Instead, they are named after the
Mon-Fri: 9:00am – 4:30pm
Saturday: 9:00am – 2:30pm
Open some Sundays and Public Holidays
(call first to check)
410 Gold Coast Springbrook Rd
Mudgeeraba QLD 4213
AUSTRALIA
View Map
$9.90 Flat Rate Shipping within Australia*
(excludes Bulk Spices)
*QLD, NSW, VIC, ACT, SA & NT only.
$19.99 in WA & TAS
Flavour & Spice © 2019 | All rights reserved | Privacy Policy | Terms & Conditions
Website by Younique Creation
Hello and welcome to
Flavour & Spice!
You look to be visiting the us from outside AUSTRALIA. Which website would you like to shop?
Reviews
There are no reviews yet