Additional information
Weight | 0.04 kg |
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Dimensions | 8 × 12 × 1.2 cm |
Barcode | "0796167987321" |
$2.90
Chia Seeds Black (45g) are a powerhouse of nutrition, perfect for adding a crunchy texture and a boost of omega-3 fatty acids, fiber, and protein to smoothies, yogurts, and baked goods, making them an essential part of a healthy diet.
Stock
Weight | 0.04 kg |
---|---|
Dimensions | 8 × 12 × 1.2 cm |
Barcode | "0796167987321" |
Curry Powder Extra Special Hot (30g) is for the adventurous palate, offering an intense heat and robust flavour. This blend is perfect for those looking to add a spicy kick to their curries, soups, and stews, crafted for lovers of fiery food.
Salt mixed with garlic gives a burst of flavour that goes in almost any cooking. Perfect little seasoning!
Asafoetida (Hing) is a pungent, resinous spice with a strong, onion-garlic flavour, used in Indian cooking as a digestive aid and to add umami to vegetarian dishes.
Whole green peppercorns are from the pepper nigrum vine before they ripen. They make a great flavour addition to chicken, fish, vegetables (especially zucchini) and milder meats. Also good on salads and veggies.
This Sri Lankan Beef Curry is traditionally quite hot but we decided to take out all the chilli and make it quite mild – a family favourite.
This allows you to add your own chilli powder or fresh chilli and increase the heat to what you require to suit the needs.
This curry can be cooked with any meat, seafood or vegetables.
If you would like to change this curry back to its original, traditional heat, when cooking, instead of adding 2 tbsp of the Sri Lanka Beef Curry Masala to 1kg of meat, substitute this with 1 tbsp of chilli powder and 1 tbsp of Sri Lanka Beef Curry Masala.
This 1 kg jar will cook with approximately 40kg of meat, vegetables or seafood – 200 servings.
We also have an alternate, modern version in our recipe section. It’s the one we cook at shows.
This sauce came about after a visit to Louisiana where we fell in love with the fusion of flavours that encompasses amazing freshness and flavours that party in your mouth.
This authentic creole-style condiment brings the infamous New Orleans French Quarter jambalaya dish to us locally that you can make at home. Delicious.
Serve with Chicken, Prawns, Andouille or Pork Sausage, Rice, Flame-grilled Chicken Burger or Chicken Schnitzels.
Be sure to download a copy of FREE Recipe eBook to celebrate this new edition to our flavour family… click here.
Basmati Rice – White is celebrated for its fragrant aroma and delicate, fluffy grains. A staple in Indian and Middle Eastern cuisines, it’s the perfect accompaniment to curries, pilafs, and biryanis.
Just sprinkle Taipan BBQ’s East Coast Buffalo Crystals directly onto your wings, to taste, right after baking or frying.
To create a Buffalo-style Wing Sauce, simply mix equal parts of Buffalo Crystals with White Vinegar and melted butter, then mix to create a delicious sauce and toss your cooked wings through, coating fully.
Serve with Blue Cheese or Ranch dressing – Enjoy!
Tip: For plump and juicy chicken breast fillets – lightly coat breasts with olive oil and then generously coat with rub both sides, bake in oven at 180c for 30 mins and let rest for a further 5 mins. Delicious!
Made with all natural ingredients and None of the Nasties.
Jamaican Jerk (Medium) (15g) captures the heart and soul of Caribbean cooking with its perfect balance of spicy, sweet, and savory. Infused with allspice, cinnamon, and a hint of chili, this seasoning brings the tropical flavours of Jamaica to your grill and kitchen, ideal for chicken, pork, and seafood.
Lemon Peel Granules are perfect for adding a bright, citrusy flavour to baked goods, marinades, and spice rubs. These granules offer convenience without sacrificing the fresh zest of lemon, enhancing both sweet and savory dishes.
Origin: India
Celery powder is a natural seasoning that is made by grinding dried celery seeds into a fine powder. It is often used as a replacement for traditional table salt, as it has a salty flavour but contains less sodium. Celery powder is commonly used as a seasoning in sausage, bacon, and other cured meats, as it has natural preservative properties that help to extend the shelf life of these products. Additionally, it is often used as a flavour enhancer in soups, stews, and other savoury dishes. Celery powder can also be used as a natural food colouring agent, as it imparts a light green colour to foods. Overall, celery powder is a versatile and healthy ingredient that can be used in a variety of culinary applications.
Great as a gift or just for yourself. Each bottle is wrapped in black tissue paper and packed into a plain brown box with fill to protect bottles and prevent any breakages.
* Please note, in the event that any ingredient becomes unavailable we will swap it for a similar item of equal or greater value *
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OH OK, I’M FRUITY but I have some bite too! When it comes to chillies, most people think of heat levels—ranging from mild to fiery.
For Recipes, tips, deals and more great cooking information. Click here to read or download 🙂
We’re talking about fresh hot bread on a Sunday morning straight out of your breadmaker at home. Herb Your Bread: A Flavour Adventure! Adding herbs
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Mudgeeraba QLD 4213
AUSTRALIA
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