Additional information
Weight | 0.04 kg |
---|---|
Dimensions | 8 × 12 × 1.2 cm |
Barcode | "0796167987321" |
$2.90
Stock
Weight | 0.04 kg |
---|---|
Dimensions | 8 × 12 × 1.2 cm |
Barcode | "0796167987321" |
Great as a gift or just for yourself. Presented in a gift box, this pack includes one of each of the following:
If you love Butter Chicken, then this is your best buy, either for yourself or someone special. We are famous for our butter chicken and have been for 27 years so you can be assured of the tastiest most exciting curry you will ever have. The added bonus to this pack is the addition of the Congo B Pepper sauce. There’s always someone in the family who likes it hot and just a few drops of this will hit the spicy spot while keeping things mild for the rest of the family.
A perfect fusion of four sauces: Ketchup, BBQ, Chilli and Mustard. There’s no other sauce quite like it. It’s like a barbecue in a bottle.
With fresh tomato, garlic and onion, Oaxaca (pronounced wa-ha-ka) combines the sweet smoke flavours from molasses and Worcestershire to create a velvety smooth sauce that goes perfectly on anything off the BBQ.
Oaxaca is a mild BBQ sauce, smoky and sweet, which beautifully compliments the fresh spice of the Jalapeno chilli.
Cobra Chilli’s version of an old favourite ? Buffalo Wing Sauce.
TIME magazine wrote in 2009 “The first plate of wings was served in 1964 at a family-owned establishment in Buffalo, New York called the Anchor Bar. The wings were the brainchild of Teressa Bellissimo, who covered them in her own special sauce and served them with a side of blue cheese and celery because that’s what she had available.
Proper Buffalo wings should be snapped in half so that they resemble tiny drumsticks rather than their original, harder-to-eat akimbo shape. They are then deep fried without any coating or breading, after which they are slathered in that zesty bright orange sauce that coats your fingers and somehow manages to get all over your clothes no matter how many napkins you use”.
Now these tasty wings are served all over America, every day and gaining in popularity here in Australia.
We’ve reinvented this sauce and made it with the freshest ingredients we can find.
Please enjoy.
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Its wonderfully delicious, fruity and sometimes spicy! Besides being a traditional accompaniment to many Indian dishes, here are some great ideas of how to enjoy our gorgeous
Will you survive? To rate the heat of chilli peppers in your chilli or BBQ sauce, we have always used the Scoville scale created by an American
How to make the perfect cheese platter❤️ That no man or mouse can resist! Have you ever met a cheeseboard you didn’t drool over? Not me! When
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Mudgeeraba QLD 4213
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