On Sale: Save $4Rogan Josh Curry Masala Medium (240g)
AUD Original price was: $22.$18Current price is: $18.
Out of stock
Rogan Josh, also written as roghan josh or roghan ghosht, is an aromatic curried meat dish of Persian or Kashmiri origin.
It is made with red meat, traditionally lamb or goat in a rich spicy yoghurt sauce and is one of the signature recipes of Kashmiri cuisine.
This 240g jar will cook with approximately 8kg of meat, vegetables or seafood – 40 servings.
Servings per package: 50
Serving size: 5g
| Avg Qty per Serving | Avg Qty per 100g | |
|---|---|---|
| Energy | 72kJ | 1440kJ |
| Protein | 0.6g | 12.5g |
| Fat, total | 0.8g | 15.2g |
| — saturated | 0.1g | 1.6g |
| Carbohydrate | 1.2g | 23.4g |
| — sugars | 0.7g | 13.4g |
| Sodium | 12mg | 230mg |
Coriander Seed, Paprika, Chilli Powder, Turmeric, Black Pepper, Cinnamon, Cloves, Green Cardamom Seed
Ingredients
- 4 tbsp butter/ghee
- 5 tsp minced ginger
- 2 tbsp green chilli or capsicum, finely chopped
- 2 tbsp fresh coriander, finely chopped
- 3 tbsp Rogan Josh Curry Masala
- 1 kg lamb, diced
- 1 cup Greek style yoghurt
- salt to taste
- fresh coriander, chopped, to garnish
Method
In a saucepan melt the ghee, add ginger, green chilli/capsicum and fresh coriander and fry until golden. Lower heat, add the Rogan Josh Curry Masala, mix well, frying until aromatic. Turn up the heat, add the lamb and fry until browned. Add the yoghurt and bring to the boil, turn down to simmer and cook covered until the meat is tender. Salt to taste. Garnish with the fresh chopped coriander.
Reviews (10)
You may also like
On Sale: Save $16 Mudgeeraba Spices
Sue –
Full of flavour with just the right spiciness
tracey –
5 stars from Sue! Making our day rock! thank you!
Woody –
This curry powder upgrades my cooking. I prepare the ingredients in the morning, combine them in a slow cooker and enjoy the flavours later that day.
Tanya Bayer –
So easy to use, first introduced to your spices at Floriade and have several of them, all special, have become a bit of a spice horder 😁
Tina –
Very authentic and full of fkavour
Elizabeth –
Not once have i received a non compliment when i make a curry flavour is always on point. Can’t wait to try a few others i now have in my pantry. Thankyou 🙏
Flavour & Spice –
Hi Elizabeth…thanks so much for the feedback, always great to hear that Rogan Josh is a winner in your house. We can highly recommend Durban Express for next time 🙂
Dawn Haughton-Wyatt –
Full of flavour so each jar lasts a long time. So easy to put in a slow cooker in the morning and have a delicious dinner without much effort.
Hilary –
Following the Rogan Josh curry recipe I did not need to add more spice with 2 tbsp of chillis so will not add next time. Also adding the yogurt then bring to boil made the curry split so I will add yoghurt last when off the heat. Shame about first experience but will tweak it further.
Tammie c –
This rogan josh mix is awesome
Use this at work, too
Everybody loves it
I’ll use the green chilli for a hot one and green caps if I want it mild. Everyone loves the hot one.
Only wish it came in a one kilo container too.
Thanks again for another great product
Cheryl Sheppard –
I love using the curry masala. It’s a never fail and my family love them too. Easy to follow directions and can tweak here and there. Always full of flavour and I receive many compliments.
Deb L –
This spice mix is so easy to use! The jar was filled all the way to the top and also goes a long way, so great value. It is a family favourite, with both my kids cheering when I make it. I would definitely recommend this lamb rogan josh spice mix.