$2.90
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SPG is one of the most popular all-purpose seasonings for any kind of grilling, roasting or everyday stove top cooking, a flavour that punches way above its weight.
The combination of flake and granule sizes are perfectly suited to use on generous cuts of meat for low’n’slow and high heat grilling. Seasons well without sacrificing on the natural flavour of the meat, let it shine!
Use on all meats including chicken, fish and veggies, even add it to your spaghetti or chilli. Especially phenomenal to use on brisket, wings and ribs. It’s the Fab 3 in one shaker😊
Ingredients: salt, pepper, garlic
Stock
Out of stock
| Weight | 0.04 kg |
|---|---|
| Dimensions | 8 × 12 × 1.2 cm |
| Barcode | "0796167988892" |
Garlic, related to onion, leeks and chives is widely used as flavouring in cooking and has also been known for its medicinal benefits throughout ancient and modern history.
Origin: Pakistan
Himalayan pink salt is naturally pink in colour and is packed with minerals that provide wonderful health benefits. Its mined near the Himalayas in Pakistan and exported World Wide.
Sugar Raw offers a natural molasses flavour, less processed than white sugar. It’s perfect for adding a rich sweetness to beverages, baking, and cooking, offering a deeper flavour profile to a variety of dishes.
Rogan Josh Curry Masala Medium (Kumari recipe) offers a balanced blend of spices for making the classic Kashmiri dish. This medium-heat masala provides a deep, complex flavour to lamb or beef, creating a hearty, aromatic curry.
Cinnamon Cassia Ground (40g) is a versatile spice that adds a warm, sweet flavour to a variety of dishes, from baked goods to savory stews. Its rich aroma and sweet-spicy taste make it a staple in any spice collection.
Curry powder (coriander, rice flour, turmeric, salt, cumin, pepper, fenugreek, ginger, cinnamon, vegetable oil), coriander, turmeric, chilli, garlic
Peppercorn Black Cracked 10/16 Coarse provides a robust pepper flavour with a noticeable texture, perfect for steaks and hearty dishes where a bold spice presence enhances the overall taste experience.
Bunny chow is essentially a kind of bread bowl. You take a loaf of white bread, hollow out the middle and fill it with curry, either vegetarian or meat (except rabbit). The name “bunny” comes from the corruption of an Indian term referring to merchants.
This is great blend for all meats and veggies, has the perfect amount of heat and packed with flavour, a real authentic South African mix.
Ingredients: Coriander Seed, Cayenne, Turmeric, Pepper, Cumin Seed, Fenugreek Seed, Fennel Seed
At first you’ll think this is just like any other Yellow Mustard but when you taste it, it’s like WOW, there’s a party in my mouth and everyone’s invited 🙂
You’ll taste the fresh pineapple and lime, then a hint of ginger and Jalapeno, it’s really something special.
Made with All Natural ingredients, with no nasty Yellow Number Five colouring, you can feel safe putting it on everything.
Peppercorn Black Cracked 24/35 Fine offers a finer grind for a more distributed pepper flavour in dishes. Ideal for everything from sauces to salads, its sharp, warming taste enhances the overall depth of your cooking.
Saffron Threads Pure (1g) are known as the gold of spices, offering a luxurious touch to dishes with their rich golden colour and complex flavour profile. Sourced from the delicate stigma of the crocus flower, these premium quality threads are perfect for infusing paella, risotto, and desserts with a floral aroma and a hint of earthiness.
The quintessential Indian spice box — continues to occupy pride of place in any Indian kitchen, standing by to provide all the spices at hand to make the next enticing dish.
The standard masala dabba, found in most Indian kitchens, is mostly an unassuming, flat, steel canister with a lid. Inside, seven small circular containers, set in a floral arrangement, hold different spices and once that lid comes off, the masala dabba reveals a heady outburst of colours and aromas. Masala – means “spices” Dabba – means “container”
Note: Does NOT include spices. Click here for suggestions and the link for the best spices to fill your dabba.
Makes a great gift!
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