PHSCSG

Celery Seed Ground (40g)

$2.90

Origin: India

Celery powder is a natural seasoning that is made by grinding dried celery seeds into a fine powder. It is often used as a replacement for traditional table salt, as it has a salty flavour but contains less sodium. Celery powder is commonly used as a seasoning in sausage, bacon, and other cured meats, as it has natural preservative properties that help to extend the shelf life of these products. Additionally, it is often used as a flavour enhancer in soups, stews, and other savoury dishes. Celery powder can also be used as a natural food colouring agent, as it imparts a light green colour to foods. Overall, celery powder is a versatile and healthy ingredient that can be used in a variety of culinary applications.

Stock

SKU PHSCSG Categories , , Tag
Share the Product
Tweet this Product
Pin this Product
Email This Product

Additional information

Weight0.04 kg
Dimensions8 × 12 × 1.2 cm
Barcode

"0796167987291"

Reviews

There are no reviews yet

Be the first to review “Celery Seed Ground (40g)”

Your email address will not be published. Required fields are marked *

Related Products

Curry Masala Box Set -12 Most popular – Makes over 300 servings

JUST UPDATED!!!!

The top 12 favourites have changed in line with your most loved purchases.  Your favourite curry box set now includes:  Beef Rendang which is an absolute gem, Bombaywalla (did you know this means “man from Bombay”), Durban Express (South African) made as a curry and put into a cob loaf, yum!  And of course, we still have the Thai Green and Thai Red that was introduced last update.

The big bottles are available for all these on the website.  Use the search bar at the top right and enter your selection or use the drop down menu, select curry blends and then select curry masalas and viola!

Great as a gift or just for yourself. It’s the best way to start your collection.

This box set has never diminished in popularity since its inception, it remains our number one best seller for the perfect gift, giving the receiver a gift of true traditional flavours with a new passion for cooking amazing meals.

This set includes 12 of our most popular and known curry dishes to make at home for family and friends (Curry recipe sheets and some bonus recipes included inside).  Each bottle is 75gms and the whole set will give you over 300 delicious meals.

  • Agra Lamb & Coconut Curry Masala Medium (75g)
  • Beef Rendang Curry Masala Hot (75g)
  • Butter Chicken Curry Masala Mild (75g)
  • Chicken Tikka Masala Medium (75g)
  • Lamb & Cashew Korma Masala Mild (75g)
  • Madras Chicken Curry Masala Medium (75g)
  • Bombaywalla Curry Masala Medium (75g)
  • Rogan Josh Curry Masala Medium (75g)
  • Durban Express Curry Masala Mild (75g)
  • Sri Lanka Beef Curry Masala Mild (75g)
  • Thai Green Curry Masala Medium (75g)
  • Thai Red (Massaman) Curry Masala Medium (75g)

Individual recipes are also available on the website under each product and also under the recipe tab.

https://mudgeerabaspices.com.au/recipes/

WHAT OTHER CUSTOMERS THOUGHT….

Maria (verified owner)  

The variety of these small curry selections makes for lots of different curries with a huge amount of flavour.
The Curry recipes in the box as a guide are so tasty and caters for all vegetarian, meat lovers , chicken only, the list goes on. My family loves them all.

Celeste (verified owner)  

Presented well, jars filled to brim with product, they smell amazing haven’t used any yet but really looking forward to a curry festival!

Barry (verified owner)  

We started buying these when you were at the Childers festival, the box is a great mix, these are the fifth box we have purchased from you. I am sure you used to do two separate boxes ? I would love to have the variety that they provided, they are a great option when trying To decide which curry to use

Peter (verified owner)  

The curry powders are amazing. Way better than some indian restaurants i have been to.

Read More »

Indian Dabba Masala Spice Storage Box – 7 spices (Red)

The quintessential Indian spice box — continues to occupy pride of place in any Indian kitchen, standing by to provide all the spices at hand to make the next enticing dish.

The standard masala dabba, found in most Indian kitchens, is mostly an unassuming, flat, steel canister with a lid.  Inside, seven small circular containers, set in a floral arrangement, hold different spices and once that lid comes off, the masala dabba reveals a heady outburst of colours and aromas.    Masala – means “spices”  Dabba – means “container”

  • Outside diameter 21cm  x 7.5cm high
  • Inside spice cups  diameter 6.5cm x 4 cm high (7 in total) plus spoon
  • Red enamel on stainless steel
  • Lid has firm fit to retain spice freshness

Note: Does NOT include spices.  Click here for suggestions and the link for the best spices to fill your dabba.

Makes a great gift!

Read More »

Durban Express Curry Masala Medium

Bunny chow is essentially a kind of bread bowl. You take a loaf of white bread, hollow out the middle and fill it with curry, either vegetarian or meat (except rabbit).  The name “bunny” comes from the corruption of an Indian term referring to merchants.

This is great blend for all meats and veggies, has the perfect amount of heat and packed with flavour, a real authentic South African mix.

 

Ingredients: Coriander Seed, Cayenne, Turmeric, Pepper, Cumin Seed, Fenugreek Seed, Fennel Seed

Read More »

Bombay Curry Masala Paste Mild (280g)

This paste is created with fabulously popular Bombaywalla curry masala.  Same spices except with the time saving advantage of having ginger, onion and garlic already in the paste.  Its ready to go…

Bombaywalla means “Man from Bombay”

This medium heat South Indian curry is an old-time favourite. Traditionally cooked with chicken and coconut milk this versatile curry will also lend itself to most foods.

Also this curry can be cooked using any kind of liquid i.e. coconut milk, water, tomatoes, cream, yoghurt, sour cream etc.

Best used for cooking any kind of meat, seafood, vegetables or lentils.

This 280g jar will cook with approximately 6kg of meat, vegetables or seafood – 30 servings.

Read More »

Lemon Pepper (new)

Lemon Pepper (new) combines the bright, acidic notes of lemon with the sharpness of black pepper. This seasoning is perfect for seafood, chicken, and vegetables, adding a zesty, spicy flavour that elevates simple dishes.

Read More »

Asafoetida (Hing) (100g)

Asafoetida is a gum from a variety of giant fennel, which naturally has a strong and pungent smell, rather like rotting garlic (as in foetid). It’s a very useful spice for those who can’t eat onion or garlic, as it adds a similar depth and savouriness to food.

Read More »

You might also like to try…

Mace (Javitri) Ground (7g)

Origin:  India

Mace is a spice made from the outer layer of the nutmeg seed. It is often used in baking and cooking for its sweet and warm flavour.

Read More »

Bubblegum Barbecue Sauce Ultra Hot (250ml)

Bubblegum BBQ Sauce has a smoky, sweet flavour which combines beautifully with the great taste of the Bubblegum 7 Pot chilli. It is a perfect fusion of four sauces: Ketchup, BBQ, Chilli and Mustard.

The Bubblegum chilli comes in at 850,000 SHUs and was created by Jon Harper. As the “Father” of this variety, and based in the UK, he has been growing this and a lot of other Hybrids for a number of years. Jon called it Bubblegum because he thought it had a taste of Bubblicious Bubblegum, while others say the name is because the chilli has a mixed colour stem and crown that looks like bubblegum.

With fresh tomato, garlic and onion, this sauce combines the sweet smoke flavours of molasses and Worcestershire to create a velvety smooth sauce that goes perfectly on anything off the BBQ.

Read More »

Peppercorn Melange (Four Peppercorn Mix) (15g)

Origin: Multiple

Black/White/Pink/Green

Mixed peppercorns are commonly used to add flavor and spice to various dishes. They can be used to season meats, vegetables, soups, and sauces. They also add a unique depth of flavour to marinades and rubs. Additionally, mixed peppercorns can be ground and used as a finishing touch on dishes such as salads, pasta, and eggs. Some people also enjoy mixing them with salt to create a flavourful seasoning blend. Overall, mixed peppercorns are a versatile ingredient that can enhance the taste of a wide range of dishes.

Read More »

Onion (Piaz) Kibbled

Onion (Piaz) Kibbled offers a coarser texture than granules, ideal for dishes where a noticeable onion presence is desired. Perfect for breads, salads, and toppings, they rehydrate in cooking, releasing a mild onion flavour.

Read More »

Arabian Za’atar Spice Blend (150g)

Za’atar (pronounced ZAH-tahr) is a spice blend that can be used in a multitude of ways and many Middle Eastern dishes wouldn’t be complete without Za’atar, it helps bring out the flavour of foods and its a modern and appealing addition to most savoury dishes.

While there are many variations originally going back to medieval times, its the perfect amount of each ingredient that gives it the desired flavours.  Our recipe includes sumac (which brings a citrus taste), thyme (an earthy, minty flavour) and roasted sesame seeds for a nutty and sweet flavour for a overall tangy and toasty essence.

Sprinkle it over salad, eggs, hummus, labneh, baba ghanoush or mix with olive oil for a flavourful marinade. This classic blend, with the famous Flavour & Spice twist, is also a perfect rub for chicken, beef, lamb or fish and a seasoning for veggies, serve with crusty bread, dips (Mix with yoghurt for a quick dip or condiment).

Made with all natural ingredients and None of the Nasties.

 

Read More »

Salt Himalayan Pink Rock

Salt Himalayan Pink Rock is perfect for grating fresh over dishes or using in a salt grinder. These large crystals add a pure, mild saltiness to foods, along with a touch of colour and texture, enhancing the overall dining experience.

Read More »

Subscribe to our newsletter and get an INSTANT

$10 OFF*

Your next order!

*Excludes Bulk Spices