Tom Yum Thai Soup Base Paste Hot (280g)
Hot
$0.41 per serve (39 serves)
AUD $16
$0.41 per serve (39 serves)
Out of stock
Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp.
Tom yum has its origin in Thailand.
The words “tom yam” are derived from two Thai words. Tom refers to the boiling process, while yam refers to a Thai spicy and sour salad.
Servings per package: 39
Serving size: 10g
| Avg Qty per Serving | Avg Qty per 100g | |
|---|---|---|
| Energy | 132kJ | 1320kJ |
| Protein | 0.4g | 3.5g |
| Fat, total | 2.3g | 23g |
| — saturated | 0.4g | 3.5g |
| Carbohydrate | 2.5g | 24.7g |
| — sugars | 1.8g | 17.6g |
| Sodium | 87mg | 874mg |
Cayenne Chilli, Onion (fresh), Olive Oil, Fish Sauce, Shrimp (dried), Tamarind, Garlic (dried), Sugar
Ingredients
- 1 cup fresh prawns
- 4 cups water
- Lime leaves
- Lemongrass
- Fish Sauce
- Mushrooms
- 1tbs Tom Yum Thai Soup Base Paste
Method
- In a pot, add the water, lime leaves, lemongrass, fish sauce and mushrooms.
- Bring to the boil, add the prawns and the Tom Yum Thai Soup Base Paste.
- Cook for five minutes. Serve.
- Garnish with spring onions, coriander leaves and finely chopped birds eye chillies. (No salt required)
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