Cobra Chilli
Vaughn’s Famous Meatloaf
Vaughn’s famous meatloaf is such a winning dish that everyone keeps asking…so, here it is FINALLY!
Ingredients
- 1 kg Beef Mince
- 4 eggs
- 1 sleeve Ritz Crackers
- 2 medium (1 large) onions, diced
- Half bottle Phil’s Gourmet Black Tie Steak Rub
- 1 bottle Cobra Chilli Smoky BBQ Glaze (1/3 in the mix, to start)
Method
- In a large bowl, thoroughly mix all ingredients together by hand.
- Place in a greased, loaf-style baking tray
- Cover with foil, bake for 1 hour at 150 deg C
- Take out of oven, uncover
- Add another third of bottle of Smoky BBQ Glaze all over the top of the meat
- Cook for another 30 minutes, uncovered
- Cook to 85c degrees in middle
- Enjoy
