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- Hot Head Gift Box
- $36
- Great as a gift or just for yourself. Presented in a gift box, this pack includes one of each of the following: Hopinator Barbecue Sauce Hot (250ml) I Believe I Can Fly Wing Sauce Hot (350ml) Reaper's Harvest Chilli Sauce Extreme (150ml) For the chilli connoisseur, here’s a gift box that’ll get the party started with sauces to cook up…
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- I Believe I Can Fly Wing Sauce Hot (350ml)
- $12
- Cobra Chilli's version of an old favourite ? Buffalo Wing Sauce. TIME magazine wrote in 2009 "The first plate of wings was served in 1964 at a family-owned establishment in Buffalo, New York called the Anchor Bar. The wings were the brainchild of Teressa Bellissimo, who covered them in her own special sauce and served them with a side of…
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- I Believe I Can Fly Wing Sauce Medium (350ml)
- $12
- Cobra Chilli's version of an old favourite ? Buffalo Wing Sauce. TIME magazine wrote in 2009 "The first plate of wings was served in 1964 at a family-owned establishment in Buffalo, New York called the Anchor Bar. The wings were the brainchild of Teressa Bellissimo, who covered them in her own special sauce and served them with a side of…
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- I Believe I Can Fly Wing Sauce Mild (350ml)
- $12
- Cobra Chilli's version of an old favourite ? Buffalo Wing Sauce. TIME magazine wrote in 2009 "The first plate of wings was served in 1964 at a family-owned establishment in Buffalo, New York called the Anchor Bar. The wings were the brainchild of Teressa Bellissimo, who covered them in her own special sauce and served them with a side of…
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- I Believe I Can Fly Wing Sauce Ultra Hot (1 Litre)
- $40
- Cobra Chilli's version of an old favourite ? Buffalo Wing Sauce. TIME magazine wrote in 2009 "The first plate of wings was served in 1964 at a family-owned establishment in Buffalo, New York called the Anchor Bar. The wings were the brainchild of Teressa Bellissimo, who covered them in her own special sauce and served them with a side of…
- Add to cart
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- I Believe I Can Fly Wing Sauce Ultra Hot (350ml)
- $15
- Cobra Chilli's version of an old favourite ? Buffalo Wing Sauce. TIME magazine wrote in 2009 "The first plate of wings was served in 1964 at a family-owned establishment in Buffalo, New York called the Anchor Bar. The wings were the brainchild of Teressa Bellissimo, who covered them in her own special sauce and served them with a side of…
- Add to cart
