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This is a Chinese Red Colour only – not a spice.
It adds no flavour, just colour.
A little bit goes a very long way – most dishes will only require 1/4 of a teaspoon to a couple of kilograms of other ingredients.
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Its wonderfully delicious, fruity and sometimes spicy! Besides being a traditional accompaniment to many Indian dishes, here are some great ideas of how to enjoy our gorgeous
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(07) 5525 2555Int: +61 7 5525 2555
Mon-Fri: 9:00am – 4:30pmSaturday: 9:00am – 3:00pmOpen some Sundays and Public Holidays(call first to check)
410 Gold Coast Springbrook RdMudgeeraba QLD 4213AUSTRALIAView Map
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