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PCUTMM

Tandoori Masala Medium (30g)

$2.90

Origin: Blended from local and imported ingredients

Ingredients:  coriander, cumin, nutmeg, tandoori colour, cinnamon, cloves, fenugreek, garlic, ginger, pepper, cardamom

Tandoori masala curry is a flavurful dish that originated in India, specifically in the northern region of Punjab. It is made by marinating chicken or other meats in a blend of spices and yogurt, which gives it a tangy and slightly sour taste. The marinated meat is then cooked in a tandoor oven, which is a traditional Indian clay oven, giving it a smoky and charred flavor. The dish is usually served with rice or naan bread and can be made spicy or mild depending on personal preference.

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Additional information

Weight 0.04 kg
Dimensions 8 × 12 × 1.2 cm
Barcode

"0796167988960"

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