• $9.90 SHIPPING AU Only (Ex Bulk Spices) - $19.99 in WA & TASAU Only* (Ex Bulk Spices)

‘BUY ONE, GET ONE FREE’ ON SELECTED PRODUCTS!

View Bogo Deals
MCPLKS
(1 customer review)

Lamb Korma Masala Paste Medium (280g)

$16

41 in stock

This is a medium heat Lamb Korma cooked with yoghurt, fruit and nuts. It can be cooked with lamb, beef or chicken, with vegetables and potatoes.

This 280g jar will cook with approximately 6kg of meat, vegetables or seafood – 30 servings.

Stock

41 in stock

SKU MCPLKS Category Tags , , , , , , ,
Share the Product
Tweet this Product
Pin this Product
Email This Product

Description

Nutrition Information

Servings per package:

7

Serving size:

40
g

Average Qty
per Serving

Average Qty per 100g

Energy

456 kJ
1140 kJ

Protein

1 g
2.5 g

Fat, total

8.9 g
22.3 g

-saturated

0.6 g
1.6 g

Carbohydrate

4.3 g
10.8 g

-sugars

2 g
5.1 g

Sodium

262 mg
654 mg

Ingredients

Water, Canola Oil, Vinegar, Coriander Seed, Onion Powder, Chilli Powder, Paprika, Ginger Powder, Black Pepper, Turmeric, Sea Salt, Green Cardamom Seed

Recipe

Ingredients:

  • 2 tbsp Lamb Korma Paste
  • 500 grams Lamb cut small
  • 1/2 cup coconut cream
  • 200 grams tomatoes

Method:

  1. Add the Lamb Korma Paste to a pan, add the meat and seal on high heat, stir well.
  2. Add the coconut cream, tomatoes and enough water to make gravy to cook.
  3. Bring to the boil, then cook simmering until the meat is tender and the liquid has reduced.
  4. Serve the curry with rice, Naan bread, yoghurt and chutney.

Additional information

Weight 0.6 kg
Dimensions 10 × 9 × 11 cm
Heat

Size

280g, 9.9oz
Barcode

"0799632179092"
Australian % Ingredients

81

1 review for Lamb Korma Masala Paste Medium (280g)

  1. GoodFood (verified owner) –

    Great curry paste, beautiful with lamb.

    • Flavour & Spice (store manager) –

      Great one, So happy to hear you’re enjoying the Korma paste. its made with same spices from the curry masala blend “Lamb Korma Shiraz” 🙂

Add a review

Your email address will not be published. Required fields are marked *

Related Products

Sambal Goreng (Ikan Bilis) Malay Chilli Paste Hot (400g)

November 27, 2019 6 Comments

Sambal is a sauce made from chilies, spices, herbs, and aromatics. It is a popular condiment in Malaysia, Indonesia, and Singapore. Sambal has a complex flavour that is all at once earthy, spicy and hot.

Sambals can be eaten with almost anything – noodle dishes, grilled meats, fish, burgers, pizza or as a substitution for chilli sauce in your favourite chicken wings recipe. Anywhere you use chilli sauce or a spicy dip, replace it with sambal for an instant upgrade. With a basic sambal base, you can mix and match ingredients to create whatever flavours you like.

Sambal goes just as well with noodles such as Mee Goreng (fried noodles) or Nasi Goreng (fried rice). It can also be served with Roti Canai (Malaysian flat bread).

Dishes aren’t complete unless they’ve a hearty dollop of this versatile condiment.

Read More »

Bollywood Butter Chicken Barbecue Rub (175g)

June 10, 2023 No Comments

The rich and creamy notes of Taipan BBQ’s Bollywood Butter Chicken combine harmoniously with the smoky intensity of barbecued chicken to leave your taste buds craving for more!

Use the seasoning to add flavour to other dishes, such as roasted vegetables, meat, or tofu. It can also be used as a rub or marinade for grilled or baked chicken. Additionally, you can mix the seasoning with yogurt or sour cream to make a flavourful dip or spread. Be creative and experiment with different ways to use butter chicken seasoning in your cooking!

Made with all natural ingredients and None of the Nasties.

For true Butter Chicken connoisseur check out the addict’s gift box here.

 

Read More »

Traditional Queensland Mango Chutney Mild (320g)

November 27, 2019 No Comments

This traditional mango chutney, originating from Buderim, in Queensland, has been a favourite among our customers since we first started business in 1993.

It features crystallised ginger and raisins and is a favourite for those who just love an ‘Aussie” chutney.

Care instructions:

Do NOT Refrigerate EVER. Serve with a clean dry spoon and store in the pantry after opening.

This chutney will remain in perfect condition as long as you ensure there is no contamination from food or water particles.

Never return any unfinished portions to the jar or use a serving utensil used for anything else.

Read More »

Galapagos Gold Fish Rub

January 2, 2022 No Comments

Flavourful, yet subtle is the key to a great seasoning for fish so as not to overpower the delicate and fresh flavour of a good fillet or wild caught prawns straight off the trawler.

Ingredients include dill for its sweet flavour and aroma, chives for a mild onion flavour, paprika brings the sweet and fruity notes with a little pepper and of course, lemon, for the bright and zingy that completes any seafood dish.  This blend is also an excellent choice for chicken grilled on the BBQ served with a salad and avocado.

Ingredients: Sea Salt, Pepper, Garlic, Chive, Dill, Chilli, Paprika, Lemon Peel

Read More »

Chilli Socks

August 24, 2021 No Comments

A comfy pair of socks with little chillis all over them… what more do you need to know?

These bad boys are hot. Chicks dig em, guys wanna wear em. Wear them to work, your best friend’s wedding, or just with your favourite undies and a pair of sunnies as you slide around the house – hey, no judgements here.

Read More »

Cajun Seasoning

December 6, 2019 No Comments

Blended with Australian and imported Ingredients:

Onion, Cayenne, Paprika, Cumin Seed, Garlic, Mustard Seed, Sea Salt, Thyme, Pepper, Oregano

Great ways to use Cajun:

  1. Add to Soups and stews
  2. Use as a Spice rubs for grilled chicken, beef, pork, and seafood.
  3. Oil and coat prawns and cook on Bbq.
  4. Fried chicken batter or add to your bread crumbs for schnitzels.
  5. Make into a sauce by frying in butter and toss through rice.
  6. Add to barbecue sauce for an interesting spice hit.
  7. Add to Hamburger patties and meatballs.
Read More »

You might also like to try…

Curry Powder Roasted (30g)

January 23, 2021 No Comments

Origin: India

Ingredients: coriander, fennel, cumin, fenugreek, cinnamon, nutmeg, curry leaves, red rice, chilli, cardamom, cloves, rampe and mustard

Roasted curry powder is a blend of spices commonly used in Sri Lankan and South Indian cuisine. It typically includes coriander seeds, cumin seeds, fennel seeds, cinnamon, cloves, cardamom, and black pepper that are dry roasted until fragrant and then ground into a fine powder. The roasting process enhances the flavor of the spices and gives the powder a rich, earthy aroma. Roasted curry powder is often used as a base for curries and stews, and can also be used as a seasoning for roasted meats and vegetables.

Read More »

Aussie All-Rounder Barbecue Rub

December 5, 2019 No Comments

The beauty of Kumari’s Aussie All-Rounder is that it goes with all types of red meat on the grill, barbecue, in the smoker or oven. You’ll enjoy your meat with the salty-sweet and a little heat.

This is a great rub for brisket, apply your binder and then generously coat with Aussie All-Rounder prior to cooking in the smoker.

Tip:  Slow Cooker Brisket – Rub with generously with your rub and cook on high for 8 hours to give you a good shredded meat for tacos, sandwiches, burrito bowls or pasta.  6 hours cooking time will give you tender beefy slices for a roast dinner.

 

Ingredients: Sea Salt, Paprika, Sugar, Pepper, Chipotle Chilli, Cumin Seed, Garlic, Onion & Kashmiri Chilli

Read More »

Baharat Mix Middle Eastern 7 Spice Mix

September 25, 2023 No Comments

Blended from Australian and imported ingredients:

Known as Lebanese 7 Spice, we have 8 ingredients in our blend to include smoked paprika.  Its Surprisingly common to have 8 ingredients.

Baharat is a very common spice blend used in Middle Eastern cooking.  Its a popular seasoning for lamb, chicken, beef, and fish, as well as soups and rice.  It has a mild sweet taste with a hint of smokiness.    Use as dry rub or make a marinade.

Ingredients:

Cloves, paprika, black pepper, cardamom, cinnamon, coriander, nutmeg, cumin

Read More »

Reaper’s Harvest Chilli Sauce Extreme (150ml) With 30% Carolina Reaper

November 27, 2019 No Comments

30% of this sauce is made from the Guinness World Record Hottest Chilli in the World – the Carolina Reaper from the USA.

The Carolina Reaper (HP22B) chilli was ranked as the hottest chilli in the world, according to Guinness World Records in 2013. Then in early 2018, it was re-tested and re-classified at 1,641,183 – Wow, that’s HOT!

Reaper’s Harvest is well rounded with equally matched heat and flavour. The ingredients complement each other nicely and shine through the extreme heat of the Carolina Reapers. This is definitely a sauce for chilliheads who can handle the heat.

Read More »

Cilantro (Coriander) Leaves (15g)

January 23, 2021 No Comments

Cilantro (Coriander) Leaves (15g) are dried and perfect for adding a burst of fresh, herbaceous flavour to Mexican, Thai, and Indian dishes. These leaves are ideal for those who love the distinctive taste of cilantro but prefer the convenience of a dried herb.

Read More »

Join our Newsletter and get an instant $10 OFF*

Get an instant $10 OFF your next order and stay up to date with the latest from Flavour & Spice including events, recipes, new products and exclusive offers only available to our VIPs.*

* Limit one per customer. First time subscribers only.

CLICK HERE TO GET $10 OFF

latest blog posts

View all blog posts

(07) 5525 2555
Int: +61 7 5525 2555

shop@flavourandspice.com.au

Mon-Fri: 9:00am – 4:30pm
Saturday: 9:00am – 2:30pm
Open some Sundays and Public Holidays
(call first to check)

410 Gold Coast Springbrook Rd
Mudgeeraba QLD 4213
AUSTRALIA
View Map

$9.90 Flat Rate Shipping within Australia*
(excludes Bulk Spices)

*QLD, NSW, VIC, ACT, SA & NT only.
$19.99 in WA & TAS

COBRA CHILLI

MUDGEERABA SPICES

TAIPAN BBQ

KUMARI SPICE WORLD

PREM'S SPICES

FLAVOUR & SPICE

QUICK LINKS

SECURE PAYMENTS

Visit Website
Visit Website
Visit Website
Visit Website
Visit Website
USA Website

Flavour & Spice © 2019 | All rights reserved | Privacy Policy | Terms & Conditions

Website by Younique Creation