This sauce is a perfect fusion of four sauces: Ketchup, BBQ, Chilli, and Mustard plus great beer. It’s a COMPLETE Barbecue in a bottle.
Hopinator Hot BBQ Sauce is the genius love child of Sydney Brewery and Cobra Chilli. Made with fresh tomato, fresh garlic, and fresh onion, Cobra Chilli have combined the sweet smoke flavours of molasses and Worcestershire with the bold and bitter tones of fan-favorite Potts Point Porter Beer to create a sauce that lets your taste buds know who’s boss.
Sydney Brewery are all about celebrating what makes Sydney unique, it’s bold, beautiful, loud, proud and unapologetic personality. Each of their beers and ciders, like the suburbs they are named after, have their own unique flavour and character.
What attracted Cobra Chilli to partner with Sydney Brewery is not only their passion for Sydney, but for all things Australian. Their dedication to producing some of the world’s greatest beers typifies our nation’s culture.
Hopinator Hot BBQ Sauce gets its bite from the Congo Black Chocolate Habanero chilli. From the Island of Trinidad in the Caribbean, the Congo Black chilli, aka Chocolate Habanero, is the hottest and largest of the Habanero family.
Sue Masel (verified owner) –
Queensland Sunshine in a jar! If we ever run out of this product, my youngest child gives me the puppy eyes on Curry Night. The whole family loves it.
Jeff James (verified owner) –
We have been enjoying the Traditional Queensland Mango & Pineapple Chutney Mild for many years. The perfect accompaniment to our home made curries.
Sue Laegel (verified owner) –
The Traditional Qld Mango and Pineapple Chutney is the taste of Queensland in a jar. A delicious accompaniment for our curry nights with pappadums. Its fruity with spice but not spicy hot.
Joe Pearce (verified owner) –
Absolutely beautiful, will be using it with my ham for Chrissy.