Chick-a-BOOM Wing Sauce Ultra Hot (250ml)
Chick-a-BOOM Wing Sauce Ultra Hot (250ml)
ULTRA HOT WITH CAROLINA REAPER….Dare ya! Try a night of wing roulette with some friends. Mix the wings up with Ultra Hot and Hot sauce.
The perfect balance between heat and flavour with a spicy, tangy kick, to taste delicious without overpowering the chicken and with a texture thick enough to coat the wings evenly and not be gloopy or runny. Now, that’s what makes it sooo good.
Cobra Chilli’s Buffalo sauce, while its mostly used as a dipping or coating sauce for chicken wings, it can also be used as a marinade or sauce for other meats, vegetables, and even pizza.
Buffalo sauce has always had an association with sports and social events and is typically served with beer and sports games making it the perfect complement to other party foods, such as nachos and potato skins.
TIME magazine wrote in 2009 “The first plate of wings was served in 1964 at a family-owned establishment in Buffalo, New York called the Anchor Bar. The wings were the brainchild of Teressa Bellissimo, who covered them in her own special sauce and served them with a side of blue cheese and celery because that’s what she had available.
Proper Buffalo wings should be snapped in half so that they resemble tiny drumsticks rather than their original, harder-to-eat akimbo shape. They are then deep fried without any coating or breading, after which they are slathered in that zesty bright orange sauce that coats your fingers and somehow manages to get all over your clothes no matter how many napkins you use”.
Now these tasty wings are served all over America, every day and gaining in popularity here in Australia.
Bryan Fuge (verified owner) –
This mango chutney and it’s cousin, the lime chutney, are my absolute favourites as condiments for Indian dishes as well as any dish that benefits from chutney. I’ve been buying Mudgeeraba Spices and Curries products for years and have never been disappointed.
Wendy Corbett (verified owner) –
This is the best mango chutney. just delicious
Flavour & Spice (store manager) –
One of the most popular chutneys for more than 28years❤️Glad you love it!
Greg Moore (verified owner) –
Absolutely delicious
Robyn (verified owner) –
So delicious with sour cream and corn chips!
Flavour & Spice (store manager) –
Thanks so much for your 5 star review Robyn 🌟
Julie (verified owner) –
First tried this at Floriade Canberra, just love it and won’t be without it now. Great with cold meats and cheese.
Flavour & Spice (store manager) –
Can’t beat the Mango Chutney, always on my toasties! Keep enjoying it!
Jeff James (verified owner) –
We have been enjoying the Traditional Queensland Mango Chutney Mild for many years. It is the ideal accompaniment to our home made curries.
Flavour & Spice (store manager) –
Thanks for the feedback Jeff, keep enjoying the chutney for many more years to come.
Christine Wright. (verified owner) –
Love this mango chutney, so delicious, added some recently in my slow cooker pork.
Flavour & Spice (store manager) –
that sounds super yummy! and you probably enjoyed some nice cold meat sandwiches with the chutney too 🙂
Annette Alexander (verified owner) –
The yummiest chutney you’ll ever taste.
Russ and Deb (verified owner) –
Simply the best!! It never disappoints.