$20
84 in stock
This chutney has proven to be very popular. It is sweet and summery with amazing Pineapple flavour and a good ‘kick’ of chilli at the end.
Care instructions:
Do NOT Refrigerate EVER. Serve with a clean dry spoon and store in the pantry after opening.
This chutney will remain in perfect condition as long as you ensure there is no contamination from food or water particles.
Never return any unfinished portions to the jar or use a serving utensil used for anything else.
Stock
84 in stock
Nutrition Information
Servings per package:
Serving size:
Average Qty
per Serving
Energy
Protein
Fat, total
-saturated
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Pineapple (34%), Sugar, Apple Cider Vinegar, Sultanas, Chilli Flakes, Black Mustard Seed, Garlic, Ginger, Sea Salt
One Teaspoon on the side of any curry of your choice is the perfect accompaniment.
Alternatively it is amazing with cold meats, cheese, pizza bases, steaks and sausages.
To make hors d’oeuvres use a savoury biscuit or corn chip with a dollop of sour cream and a tsp of chutney.
| Weight | 0.81 kg |
|---|---|
| Dimensions | 10.5 × 9 × 14 cm |
| Heat | |
| Size | 16.2oz, 460g |
| Barcode | "0799632178538" |
| Australian % Ingredients | 76 |
Tomato Powder delivers the essence of ripe tomatoes in a versatile, concentrated form, ideal for creating instant tomato sauces, soups, and enriching flavour in a variety of dishes.
Used in Indian, Middle Eastern and North African cuisines, its slightly bitter, aromatic and is used in breads and pastries adding a little crunch and ground for curries and soups. Nigella has wonderful and countless health benefits, it belongs to the buttercup family of flowering plants. Also referred to as black onion or black cumin seed,
Chilli Medium 30-40K Ground brings a consistent heat to recipes, perfect for those who enjoy a moderate level of spiciness. Ideal for seasoning meats and vegetables, it ensures a uniform distribution of warmth throughout the dish.
Sea Salt Black Fine features activated charcoal, offering a unique flavour and detoxifying benefits, perfect for finishing and seasoning dishes with a dramatic touch.
This North Indian curry originates from the where the Taj Mahal is located in India.
This spicy lamb curry, featuring coconut milk, is excellent used also with beef, goat or chicken.
This 280g jar will cook with approximately 6kg of meat, vegetables or seafood – 30 servings.
This Mustard based Burger Sauce is made from our favourite Sauce, Blazing Saddles, plus a few special ingredients, making it such a tasty condiment for burgers, steak sandwiches, sausages & chicken.
Cinnamon Cassia Sticks are versatile in use, perfect for infusing warmth and sweetness into teas, mulled wines, and stews. These sticks can also be used as aromatic stirrers, adding a decorative and flavourful touch to beverages.
Bay Leaf (Laurel) Ground (30g) imparts a concentrated, aromatic flavour to dishes, ranging from soups and stews to marinades. This finely ground powder allows for a more uniform distribution of flavour, enriching your cooking with its subtle, herbal notes.
Garlic, related to onion, leeks and chives is widely used as flavouring in cooking and has also been known for its medicinal benefits throughout ancient and modern history.
A variation of our original traditional mango chutney.
Originating from Buderim, in Queensland, it has been a favourite among our customers since we first started business in 1993.
It features crystallised ginger and raisins and is a favourite for those who just love an ‘Aussie” chutney but now also with Figs.
Care instructions:
Do NOT Refrigerate EVER. Serve with a clean dry spoon and store in the pantry after opening.
This chutney will remain in perfect condition as long as you ensure there is no contamination from food or water particles.
Never return any unfinished portions to the jar or use a serving utensil used for anything else.
The rich and creamy notes of Taipan BBQ’s Bollywood Butter Chicken combine harmoniously with the smoky intensity of barbecued chicken to leave your taste buds craving for more!
Use the seasoning to add flavour to other dishes, such as roasted vegetables, meat, or tofu. It can also be used as a rub or marinade for grilled or baked chicken. Additionally, you can mix the seasoning with yogurt or sour cream to make a flavourful dip or spread. Be creative and experiment with different ways to use butter chicken seasoning in your cooking!
Made with all natural ingredients and None of the Nasties.
Ingredients: Sea Salt, Onion, Tomato, Sugar, Garlic, Paprika, Cumin Seed, Coriander, Ginger, Chilli Powder, Pepper, Cinnamon, Cardamom Seed, Fennel Seed, Caraway Seed, Cloves, Bay Leaf, Nutmeg
Cilantro (Coriander) Leaves (15g) are dried and perfect for adding a burst of fresh, herbaceous flavour to Mexican, Thai, and Indian dishes. These leaves are ideal for those who love the distinctive taste of cilantro but prefer the convenience of a dried herb.
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Liz Kilby (verified owner) –
This chutney is excellent served with any type of meat; we love it with lamb chops. Nice and spicy, have just brought 3 mor jars.
sue (verified owner) –
excellent service.
wonderful product
sue (verified owner) –
i love your pineapple chutney, compliments so many things.
i always receive my order within a few days.
10/10
Jess (verified owner) –
I always add this to my pork curries but also great in ham sandwiches. Highly recommended.
Darren –
The pineapple chutney is amazing, not too sweet and just right as we have it on the side of our rice and curry dishes as a “puller”! It goes well with almost any curry. The shipping of our order was hassle free, delivered to us within a few days!
Flavour & Spice (store manager) –
Happy to hear about the pineapple chutney, very yummy. and thanks for the feedback on the shipping experience, awesome!
Cliff (verified owner) –
Actions Speak Louder Than words. Just Reordered Double the initial order.
Flavour & Spice (store manager) –
wow! great feedback! thank you so much, happy to hear it:)
Kelly (verified owner) –
Delicious! We have been using these curries and chutneys for about thirty years. Always great quality and so delicious. I tried this chutney mixed with cream cheese recently and it made a tasty dip.
Gina Zoia (verified owner) –
Love it! The pineapple one is our fav
lieselotte senkbeil (verified owner) –
Have tried a lot of Chutneys,but you got the best combination well done.