KSBEDA200

Egyptian Dukkah with Almonds (200g)

$15

37 in stock

Dukkah (pronounced dook-a) is an Egyptian finely blended dry mix of roasted nuts, seeds and spices traditionally eaten by dipping fresh bread into olive oil and then into the nut mixture, but it also serves as a versatile seasoning in Egyptian cooking. This special Kumari version is made with Almonds and is great as a coating for chicken, lamb or fish.

Stock

37 in stock

4 fortnightly payments of $3.75 with Afterpay More info

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Description

Nutrition Information

Servings per package:

8

Serving size:

25
g

Average Qty
per Serving

Average Qty per 100g

Energy

560 kJ
2240 kJ

Protein

4.6 g
18.5 g

Fat, total

11.3 g
45.2 g

-saturated

0.9 g
3.7 g

Carbohydrate

2.1 g
8.2 g

-sugars

1.1 g
4.4 g

Sodium

273 mg
1090 mg

Ingredients

Almond Meal, Sesame Seeds (white) Roasted, Coriander Seed, Cumin Seed, Sea Salt, Paprika, Nutmeg, Kashmiri Chilli, Black Pepper, Marjoram Flakes, Thyme Leaves

Additional information

Weight0.3 kg
Dimensions8.5 × 8.5 × 16.5 cm
Heat

Size

200g, 7.1oz

Barcode

"0799632178781"

Australian % Ingredients

62

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