$81
A perfect gift, or just treat yourself. Presented in a gift box, this pack includes one of each of the following:
Host your own dinner party that your friends will never forget with this Curry and Chutney combo box. These products are selected to make dishes for every aspect of your food extravaganza including: entrée, main meals, dips, raita, bread, and of course…dessert! There’s also FREE eBook you can download with all the recipes just for this occasion: Click here
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Butter Chicken Paste
We’ve taken the Butter Chicken curry masala spices and for your convenience added ginger, onion, garlic and oil to get your curry started sooner, great for people who have a busier lifestyle.
Punjab Mango and Date Chutney
Made with beautiful Qld Mango and with the addition of dates and carefully blended spices this chutney really comes to life and brings a whole range of delicious ways to enjoy it. Try one Teaspoon on the side of any curry or dollop with cold meats, cheese, pizza bases, steaks and sausages. To make hors d’oeuvres use a savoury biscuit or corn chip with a dollop of sour cream and a tsp of chutney.
Indian Date & Almond Chutney
Made with fresh dates, raisins, almonds, and spices to superbly compliment. One tbsp. on the side of any curry of your choice is the perfect accompaniment. Alternatively, it is amazing with cold meats, cheese, pizza bases, steaks, and sausages. To make hors d’oeuvres, use a savoury biscuit or corn chip with a dollop of sour cream and a tsp of chutney.
Madras Curry Paste
This medium heat South Indian curry is an old-time favourite. Traditionally cooked with meat and coconut milk this versatile curry will also lend itself to most foods. Also this curry can be cooked using any kind of liquid i.e. coconut milk, water, tomatoes, cream, yoghurt, sour cream etc.
Lamb & Cashew Korma Masala
This North Indian Korma, traditionally cooked with lamb and featuring cashews, is cooked with yoghurt, cream and/or coconut cream and is only a mild heat – for the whole family.
* Please note, in the event that any ingredient becomes unavailable we will swap it for a similar item of equal or greater value *
| Weight | 1.9 kg |
|---|---|
| Dimensions | 25 × 15 × 8 cm |
Yes, its from the opium poppy, however the actual seeds are not a narcotic. Phew! These crunchy and nutty flavoured seeds are most popular used in baking and are often seen baked on fresh bread.
Origin: Turkey
Start your own pickling at home with this ready-to-go blend.
Ingredients: all spice, ginger kibbled, peppercorn, mustard seed, bird’s eye chilli, coriander seed, mace blade
Apples (Dried & Diced) provide a sweet, chewy addition to cereals, baked goods, and snacks. These conveniently diced apples offer natural sweetness and fiber, making them a perfect, healthy ingredient for on-the-go energy bars and granolas.
For a fabulous combination try this with our Spring Onion Recipe Dip. Add a dollop of chutney on top of dip for mouth-watering moments.
Care instructions:
Do NOT Refrigerate EVER. Serve with a clean dry spoon and store in the pantry after opening.
This chutney will remain in perfect condition as long as you ensure there is no contamination from food or water particles.
Never return any unfinished portions to the jar or use a serving utensil used for anything else.
SPG is one of the most popular all-purpose seasonings for any kind of grilling, roasting or everyday stove top cooking, a flavour that punches way above its weight.
This combination of flake and granule sizes are perfectly suited to use on generous cuts of meat for low’n’slow and high heat grilling. Seasons well without sacrificing on the natural flavour of the meat, let it shine!
Use on all meats including chicken, fish and veggies, even add it to your spaghetti or chilli. Especially phenomenal to use on brisket, wings, ribs and sandwiches.
It’s the Fab 3 in one shaker😊
Made with all natural ingredients and None of the Nasties.
BEST SELLING PRODUCT!
Butter Chicken has been our most popular curry blend and has been cooked regularly by Aussie families for 29 years. “Be Happy and Eat Butter Chicken”
Thanks to a perfect selection of spices and coconut cream this recipe will give you a delicious curry with a creamy and silky finish that’s out of this world! I know you all love food with beautiful, bold flavours, and nothing beats sitting down to a fantastic curry to finish off a chaotic day. The aromas alone transport you somewhere else
This curry blend can also be used to make a mild version of tandoori chicken marinade.
This 250g jar will cook with approximately 30kg of meat, vegetables or seafood – 150 servings.
https://mudgeerabaspices.com.au/recipe/butter-chicken-curry-recipe/
https://mudgeerabaspices.com.au/recipe/tandoori-chicken-fillet-burger/
Lemongrass Cut adds a lemony, herbal flavour to Southeast Asian dishes, teas, and soups. Its refreshing taste and aroma bring a light, citrusy note to curries, broths, and herbal infusions.
Chinese 5 Spice (35g) harmoniously blends the five key flavours of Chinese cooking – sweet, sour, bitter, salty, and umami. This spice mix includes star anise, cloves, Chinese cinnamon, Sichuan pepper, and fennel seeds, perfect for adding a complex flavour profile to marinades, stir-fries, and roasted meats.
Caraway Seed (Shahi Jeera) Whole brings a distinct, slightly sweet flavour to dishes. Used whole in rye bread, sauerkraut, and as a pickling spice, it’s essential for adding depth and complexity.
Origin: Honduras
All spice powder is a versatile spice that is commonly used in a variety of dishes. It is made from the dried berries of the allspice tree, which is native to Central and South America. The flavour of allspice is a combination of cinnamon, nutmeg, and cloves, making it a great addition to both sweet and savoury dishes.
In savoury dishes, allspice is often used in meat dishes such as jerk chicken or beef stew. It can also be used in soups, curries, and sauces. In sweet dishes, allspice is commonly used in baked goods such as pies, cakes, and cookies. It can also be used to flavour hot drinks like cider or mulled wine.
Chive Flakes (20g) provide a mild, onion-like flavour that’s perfect for adding a fresh touch to soups, salads, and potato dishes. These dried flakes are a convenient way to incorporate the taste of fresh chives into your cooking without the need for chopping.
PRICE REDUCED – BUY NOW – AVAILABLE ONLY UNTIL STOCKS LAST!!
A pepita is harvested from specific hull-less pumpkin varieties, known as Styrian or Oil Seed pumpkins. They even have hip names like Lady Godiva, Naked Bear, and Kakai Hulless Pumpkin. Any other variety of pumpkin produces a hulled seed that’s slightly fibrous and less tender.
Pepitas de calabazza is a Spanish word that literally means ‘little seeds of squash’. These are little green seeds that date back at least some thousand years. They’re commonly used in Mexican dishes and are also eaten as a healthy snack after they’re roasted. Over the years, they’ve become widely available across the globe and can be found in all the seasons. Pepitas taste quite like sunflower seeds as they have a light, nutty flavor. Their crunchy texture makes them a perfect addition to salads and granola.
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narelle mcdonald (verified owner) –
Great gift idea…they raved about how good it was
tracey (store manager) –
Glad to hear you’re enjoying the chutney and curry combo, great way to experience the flavours. Have fun!
darren (verified owner) –
Have only had the Dayton arm and chutney so far and found it delicious with our lamb and cashew nut curry