Sri Lanka Mango Chutney Medium (340g)

This chutney has proven to be very popular. It is sweet, spicy and summery,  featuring Queensland’s favourite fruit, mango, with a blend of mouth-watering spices that dance around in your mouth.

Besides being a traditional accompaniment to many Indian dishes, here are some great ideas of how to enjoy our gorgeous chutney!

• Serve with savoury tarts i.e goat and beetroot tart, perfect!
• Add to mayonnaise and spread on sandwiches.
• Mix a spoon to a small bowl of barbecue sauce, gives your humble chicken burger some boom!
• Dollop a small amount of both chutney and sour cream on a corn chip.
• Great on grilled cheese sandwiches 
• Adds oomph to your turkey or chicken stuffing.
• Bring some zing and fruitiness to your salad dressing.
• Perfect flavour addition to egg tart pastries.
• And, always pop a couple of different chutney options on a cheese platter!

Care instructions:

Do NOT Refrigerate EVER. Serve with a clean dry spoon and store in the pantry after opening.

This chutney will remain in perfect condition as long as you ensure there is no contamination from food or water particles.

Never return any unfinished portions to the jar or use a serving utensil used for anything else.