CMS150R

Reaper Magic Sauce Ultra Hot (150ml)

$16

301 in stock

This Asian style sauce is so amazing and tasty and has been described as “liquid umami”.

The first five seconds in your mouth, you will taste all of the ingredients – the soy, the sesame oil, the onion, ginger and garlic and even the Carolina Reaper – but without the heat. Then the heat will kick in but will only really last for about 15 seconds. It will then dissipate, leaving you with the fantastic flavours of all the natural ingredients. Wow – magic!

We also call it Magic Sauce because it goes with, on and in almost every kind of food.

Stock

301 in stock

Share the Product
Tweet this Product
Pin this Product
Email This Product

Description

Nutrition Information

Servings per package:

15

Serving size:

10
ml

Average Qty
per Serving

Average Qty per 100ml

Energy

58 kJ
577 kJ

Protein

0.6 g
5.6 g

Fat, total

0.5 g
5.1 g

-saturated

0.1 g
0.8 g

Carbohydrate

1.2 g
11.9 g

-sugars

0.8 g
8.2 g

Sodium

296 mg
2960 mg

Ingredients

Gluten Free Soy Sauce (Water, Soybeans (20%), Rice, Salt, Contains 3.2% alcohol v/v from the natural brewing process), Rice Vinegar, Fresh Garlic, Honey, Fresh Carolina Reaper Chilli (5%), Fresh Onions, Sesame Oil, Fresh Ginger CONTAINS: SOY

Serving Suggestion

Gyoza, pot stickers, steamed Dim Sims, stir fry, fried rice, plain white rice, noodles, dumplings, Ramen, on steak or chicken, Oysters Kilpatrick, over a Thai Beef Salad, as a marinade, in a Bloody Mary, on a pizza, spring rolls or as a salad dressing.

Awards

  • 2018 Hot Pepper Awards (New York, USA): 2nd Place in the Ethnic Hot Sauce category
  • 2018 Zestfest Fiery Food Challenge (Texas, USA): 3rd Place in the Hot Sauce: Asian Style – Hot/X-Hot category
  • 2017 Hot Pepper Awards (New York, USA): 1st Place in the Unique Hot Sauce category
  • 2017 Hot Pepper Awards (New York, USA): 1st Place in the Foodie Awards – Best on Asian Food category
  • 2017 Hot Pepper Awards (New York, USA): 2nd Place in the Ethnic Hot Sauce category
  • 2018 Scovie Awards (New Mexico, USA): 3rd Place in the Prepared Sauce, Stir Fry Sauce category

Additional information

Weight 0.5 kg
Dimensions 7 × 7 × 20 cm
Heat

Size

150ml, 5.1oz

Barcode

"0799632178040"

Australian % Ingredients

49

Reviews

There are no reviews yet

Be the first to review “Reaper Magic Sauce Ultra Hot (150ml)”

Your email address will not be published. Required fields are marked *

Related Products

Aussie All-Rounder Barbecue Rub (175g)

The beauty of Taipan’s Aussie All-Rounder is that it goes with all types of red meat on the grill, barbecue, in the smoker or oven. You’ll enjoy your meat with the salty-sweet and a little heat.

This is a great rub for brisket, apply your binder and then generously coat with Aussie All-Rounder prior to cooking in the smoker.

Tip:  Slow Cooker Brisket – Rub with generously with your rub and cook on high for 8 hours to give you a good shredded meat for tacos, sandwiches, burrito bowls or pasta.  6 hours cooking time will give you tender beefy slices for a roast dinner.

Made with all natural ingredients and None of the Nasties.

 

Weird tips!!

Why do some people put a thumbprint in their burger patty?  Making a thumbprint provides a natural divot which helps the Patty cook more evenly and prevents it from bulging too much in the centre.

Why put a ice cube on your beef burger?  The ice cube will prevent overcooking and add extra moisture — especially helpful if you’re grilling large patties.  What you’re gonna do is take a ball of ground beef, gently press a little ice cube in the centre, and form the beef around it so it’s sealed.
Read More »

Thai Green Curry Masala Mild

This Thai Green curry is used by making it into a paste and then cooking with coconut cream.

If you want to increase the heat of this curry when making the paste, add some green peppercorns (optional) and/or green chilli into the paste.

Cook traditionally with chicken, seafood and vegetables.

This 240g jar will cook with approximately 8kg of meat, vegetables or seafood – 40 servings.

Read More »

You might also like to try…

Madras Curry Masala Paste Medium (280g)

This medium heat South Indian curry is an old-time favourite. Traditionally cooked with chicken and coconut milk this versatile curry will also lend itself to most foods.

Also this curry can be cooked using any kind of liquid i.e. coconut milk, water, tomatoes, cream, yoghurt, sour cream etc.

Best used for cooking any kind of meat, seafood, vegetables or lentils.

This 280g jar will cook with approximately 6kg of meat, vegetables or seafood – 30 servings.

 

Download our FREE Ebook “Dinner Party Winter Warm Up” which includes this recipe and more.

Read More »

Scotch B Pepper Sauce Medium (150ml)

A splash-on sauce made with the amazing tasting Jamaican Yellow Scotch Bonnet chilli.

This is a Medium-heat, Louisiana-Style Pepper Sauce that is such a versatile condiment for nearly all kinds of food.

Yellow Scotch Bonnet chillies are pretty hot (200,000 Scoville Heat Units) and closely related to the Habanero. One of the defining features of this type of chilli is its sweet aroma and unique flavour. Rarely will you find a Jamaican cooking without some of this chilli – it’s the chilli of choice among Caribbean nationals.

Read More »

Pickling Spice (with Chilli) Whole

Start your own pickling at home with this ready-to-go blend.

Ingredients:  all spice, ginger kibbled, peppercorn, mustard seed, bird’s eye chilli, coriander seed, mace blade

Read More »

Vindaloo Curry Masala Medium (240g)

This medium heat, full flavoured spicy Vindaloo is great for beef, lamb and chicken.

This 250g jar will cook with approximately 10kg of meat, vegetables or seafood – 50 servings.

Read More »

Blazing Burger Sauce Medium (250ml)

This Mustard based Burger Sauce is made from our favourite Sauce, Blazing Saddles, plus a few special ingredients, making it such a tasty condiment for burgers, steak sandwiches, sausages & chicken.

Read More »

Subscribe to our newsletter and get an INSTANT

$10 OFF*

Your next order!

*Excludes Bulk Spices