Kaffir Lime Leaves (10g)
January 23, 2021
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Origin: Thailand
Kaffir lime leaves are commonly used in Southeast Asian cuisine to add a citrusy and floral flavour to dishes. They are often added to soups, curries, stir-fries, and marinades. The leaves can be used whole, torn, or chopped, and are usually removed before serving. In addition to their flavour, kaffir lime leaves are believed to have medicinal properties and are used in traditional medicine for various purposes.
Sandra (verified owner) –
This is THE best sauce ever. Hot enough to give some kick to meals, without overpowering the food, and without blowing your head off. Fairly forgiving if you put a bit too much on as well! Favourite easy snack – airfryer cooked chicken tenders/fingers with Magic sauce sprinkled over them – Yum!
tracey (store manager) –
thank you for your 5 star feedback, glad to hear we didn’t blow your head off. This sauce is great on steak too!
Matt (verified owner) –
Amazing sauces. I buy these in bunches a few times a year and as gifts since covid. I used to buy a stack at the markets each year before covid hit. But never been disappointed with the deliveries, fast and no issues. Highly recommend.