Description
Aussie BBQ Rub
The beauty of Kumari’s Aussie All-Rounder is that it goes with all types of red meat on the grill, barbecue, in the smoker or oven. You’ll enjoy your meat with the salty-sweet and a little heat.
SPG Steak & Fish Rub
Use it as a steak or rib rub, on wings, or for jazzing up burgers and fries, in sandwiches or over bacon & eggs.
Smoky BBQ Glaze
Smoky and sweet stickiness, can be used on the BBQ, oven or smoker, just pour over that delicious glaze before cooking and recoat five minutes before finish.
Loco Lime Glaze
Chicken, Pork, Fish, Goanna, as a dip for prawns and crab, on sandwiches, with vegetables, as a salad dressing, over a key lime tart (for that ultra lime experience) and with ice cream sundaes.
Blazing Burger Sauce
Awesome on hamburgers, steak sandwiches, bacon & egg rolls, sausages, steak, BBQ chicken, coleslaw dressing, baked potato, as a dip and with Nachos.
* Please note, in the event that any ingredient becomes unavailable we will swap it for a similar item of equal or greater value *
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